Ibyuma Byihuta Ibyokurya Byihuta Igikombe Kabiri Icyayi cya sasita Igikombe cya Noodle Isupu Igikombe hamwe na Lid ibiryo byuzuye

●Intego nyinshi: Guhitamo neza kumafunguro ya buri munsi, nk'isupu, salade y'imbuto, ntibyoroshye kumeneka, birashobora kuba nk'ikibindi cyo hanze no gukambika, nacyo gikoreshwa mugikoni, ibikoresho byo munzu, ingendo zishobora kugenda.
●Ubwiza buhanitse: Bukozwe mubikoresho 304 bidafite ingeseimbere, hanze ni ibiryo byo mu rwego rwa PP, hamwe na PP,Kurwanya, byoroshye gufata igikombe cyibiryo.ni byiza, birakomeye kandi biramba, byoroshye gusukura, birashobora gukoreshwa igihe kirekire.
●Ibiranga: Gabanya imbaraga zo kwihanganira igihe kirekire, hamwe nuruhande rworoshye, rukwiranye nisupu, isafuriya nimbuto.
●Umupfundikizo wigikombe cyibiryo ufite igishushanyo mbonera, gishobora gukoreshwa nkigipfundikizo cyangwa nkigikoresho cyo gutanga ibiryo nisupu.
●Igishushanyo mbonera, hamwe na interlayer, itandukanya isupu kandi irinda impumuro y'ibiryo, byoroshye kandi bifatika.
●Gusaba: Guhitamo neza kurya isafuriya ako kanya.Byuzuye kubantu batandukanye, abakozi bo mubiro, abanyeshuri, ingenzi.